Food Analysis Seminar
In food and beverage industries, it is essential to ensure high product quality during several steps in the production process, from the quality control of raw materials (e.g. natural products) to their treatment during and after production. Authorities constantly work on new regulations to ensure high food quality and safety, therefore, rising the demands of food testing laboratories.
This free seminar, run in collaboration with Merck, is aimed at everyone working in food testing industry.
What's included
- Learn more about the latest applications in food analysis
- Tips & tricks for range of analytical methods in the food laboratory
- Opportunity to network and exchange ideas with industry experts
Where
Shimadzu UK Centre of Excellence, Mill Court, Featherstone Road, Milton Keynes MK12 5RD
When
6th November 2019, 9 am - 4 pm
Agenda
| 9:00 | Registration |
| 9:30 | Welcome and Introduction from Shimadzu and Merck |
| 9:50 | GCMS applications for the food industry Annina Smith, Shimadzu UK |
| 10:20 | Unique selectivity & capabilities of ionic liquid GC capillary columns, including water determination with GC Klaus Buckendahl, Merck |
| 10:50 | Coffee Break |
| 11:10 | Determination of Pyrrolizidine Alkaloids in Plant Material using SFC-MS/MS Dr Raymond Wong, Shimadzu UK |
| 11:40 | Utilising Chiral HPLC and GC for Accurate Monitoring of Safety, Authenicity and Identity in Food Denise Wallworth, PhD, Merck |
| 12:10 | Lunch Break |
| 13:10 | Suitable quality of purified water in the analytical lab of food and beverage industry from Merck Pat Rashid, Merck |
| 13:20 |
Analysis of gut microbial metabolites of polyphenols using LC-MS: application to personalised nutrition
Wafa Alotaibi, King's College London
|
| 13:50 | Sample preperation for fatty & complex food matrices, new tools for SPE & QuEChERS providing higher efficiency and more reliable results Dr Martin Finkbeiner, Merck |
| 14:20 |
Coffee Break
|
| 14:40 |
QuEChERS extracted pesticide quantitation using high resolution accurate mass QTOF analysis at high data acquisition speed​
Dr Christopher Titman, Shimadzu UK |
| 15:10 |
Filtration and Particle-Monitoring in the F&B Lab & Sample Preparation for instrumental Analytics
Uwe Wagner, Merck
|
| 15:40 | Final discussion |
| 16:00 | End of Seminar |